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Well how about that weather! The snow came early this year
and put a halt to our golfers for a couple of days. As a standard,
when the snow comes and the course is closed, we at Bill Mattick's
Restaurant will also close from Monday to Thursday and the
weekends will be condensed to opening times of 11 am to 3
or 4 pm. It is always a good idea to give us a call if you
see the white blanket covering our greens! Our direct number
is 658 - 4271. If no one answers you can bet we are
closed.
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"Click the party
hat for
more information!"
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We are in full swing of the Christmas party season so be
aware that every weekend until December 18th, we may be closed
for a private function. Speaking of parties....how about New
Year's Eve! We've got a special night planned with dancing,
great music, noise makers and a glass of good champagne. Please
contact us at the restaurant if you can attend. We have extended
the RSVP for those of you last minute planners. It's going
to be a great debut.
Thanks again for a great year. It's always nice
to see familiar faces and get to know the new ones. Let us
make our restaurant your home.
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Santa's favourite time of year has come and before your shopping
list is done make sure you stop by the shop at Cordova Bay.
We have items to make any golfer's Christmas Day!
From technical shirts to keep you dry and cool, to rainwear
that you could wear in a pool! Ladies down vests to keep you
warm, and jackets to get through winter's worst storm.
Still need a present and clothing won't do? Try a gift certificate
for a lesson or two. How about a round of golf or a range
key, these will be highlights under the Christmas tree!
We wish you a Happy Holiday Season and hope that the snow
doesn't keep us away. But if this December ends up being white,
Merry Christmas to all and to all a good night!!!
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(In
conjunction with our Audubon Certification, we are pleased
to share with you short feature each month on the numerous
resident birds you will encounter when golfing here @ CBGC.
This month, we bring you the Ring-Necked Pheasant)
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Ring-Necked
Pheasant
Phasianus colchicus
Length
21"
Wing Span 31"
Weight 2.5 lbs
Recently we have had a visitor at
the golf course and he seems to have made himself at home.
He is a beautiful Ring-Necked Pheasant. He was first spotted
on the edge of the creek near the 10th tee. Lately he has
been visiting us at the maintenance building. First he made
himself comfortable on my car, and then he began hanging out
in our plant holding area. He likes to hide out in the bamboo
by the 17th pond. It seems that he is going to stick around
and make the course his home. Hopefully a female or two will
join him.
Ring-Necked Pheasants are larger than
chickens and they have a long pointed tail. Males are much
more striking than the females. Males have distinctive mottled
brown plumage, flashy red eye patches, with a head that ranges
in colour from brilliant green to purple hue. Females are
mottled sandy brown, with a shorter tail, and they are often
smaller.
Pheasant's native range is Asia. However
they have been imported and released all over North America.
They were originally imported so they could be hunted. Pheasants
prefer farmlands, pastures, and grassy woodland edges. In
spring they eat mostly a plant-based diet including wild berries,
pine seeds, acorns, grains, and weed seeds. They will also
feed on insects and sometimes snails. The adults are not long-lived
birds. Males usually live for about 10 months and females
20 months.
Ring-Necked are polygamous and one
male will mate with as many as 12 hens. Males establish large
territories, which they will defend through vicious fighting
with other males. Females nest on the ground in a shallow
natural depression in grasses, hedgerows, grain fields or
ditches. Nests are lined with grass and weeds. Sometimes two
hens will lay eggs in the same nest. Up to 15 olive brown
eggs are laid with incubation lasting 23-25 days by the female.
Upon hatching young will leave the nest permanently and begin
to feed on protein rich insects. They stay with mom for 6-7
weeks for protection and help finding food.
Hopefully our new friend will get
himself a harem of ladies and we will have pheasants all around.
Until this happens keep your eyes peeled for this beauty around
#10-18 ponds and creek edges as well as the maintenance shop.
Happy Golfing and Merry
Christmas!!!
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(Nellie
Harrington is pleased to bring you this month's feature
flower/plant that is located here @ Cordova Bay with
some tips and tricks on how to grow them)
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Skimmia
Fortune
Skimmia reevesiana
Zones:
4-9 & 14-22
Skimmias are a dwarf mounding evergreen shrub. They
are slow growing and are compact. They may reach height
of two feet.
The glossy green leaves are a perfect shape. Pinkish
buds open to tiny white flowers in April and May. Although
the flowers are small, they release the most beautiful
fragrance. Once the flowers are finished blooming, a
crimson fruit appears.
Most of the early introduction, Skimmias needed to
have a male and female plant for pollination to produce
berries. This is not the case for Skimmia Reevesiana,
it is a self-pollinating plant. Skimmias require light
to moderate shade. Too much shade will make the plant
stretch out, reaching for light.
We have some very nice specimens located in Mattick's
Farm, near the medical office of Dr. Vaughn. The gardening
staff at Cordova Bay would like to wish everyone the
best of the season and look forward to bringing you
more exciting colours and plants in 2006! Happy Gardening....Nellie!
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On November 20, 2005 two events occurred for the Men's
Club @ Cordova Bay. Firstly, the final event for the
2005 Men's Club was held - the Autumn Leaves Tournament
and full results are available by "clicking
here"!
Secondly, the Men's Club held their Annual General
Meeting following the tournament and we are pleased
to announce the new executive for the 2006/07 season:
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2006 Men's Club Executive
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| President |
Larry Christiansen
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| Vice-President |
Wayne Read |
| Secretary |
Ralph Dafoe |
| Treasurer |
Mort Nelson |
| Club Captain |
Larry Bachiu |
| Executive Members |
Gord Irwin |
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Graham Russell |
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Aylmer Lineen |
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Albie Shamess |
ICE
BREAKER TOURNAMENT
NEW
YEARS DAY!!
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The
ICEBREAKER TOURNAMENT is open to both Men's
& Ladies' Club Members
as well as their guests!
The tournament will begin with an
11:00 am shotgun start
Space
is still available!!!!
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Victoria golfers don't play snow golf. Even though the recent
snowfall was expected it still is a jolt when it comes. A
good two inches fell on the Ridge closing the course for that
day and next.

We re-opened on 2 days later, but the afternoon
brought more snow and colder weather forcing another closure.
Conditions improved enough to open on the next
Sunday and then sunshine was out in full force come Monday
morning, a nice way to start the week.
December is a busy time of year for most everyone
as the Holiday season approaches. Our only event in December
is the Candy Cane Open, a family event which will be held
on Sunday Dec. 18th. If you don't get a chance to get out
to Cordova Bay before Christmas then we would like to wish
you all a very Happy Holiday season and we look forward to
serving you again in the New Year.
The Ridge staff would like to acknowledge two
special people who applied their trade at the Ridge Course
over the past few seasons. Noni Ousey, who was in charge of
the Cafe for two years, has moved on to a sales position with
the North Douglas Food Systems. Donna Bell, who spent two
earlier seasons here at the Ridge before moving to the Bay
Course last spring, is moving on as well. Donna will be getting
into the accounting field with KPMG, something she specialized
in at university. Donna will also be getting married on Dec.
31st in her hometown of Prince George. Noni and Donna were
two of the finest employees a company could ask for and we
wish them both the very best in their new endeavors.
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Have you ever wondered what the soil profile looks like under the tightly
shaven greens you putt on each day. When Willie Hall began construction
at Cordova Bay Golf Course in 1990, the greens you are putting
on today were built using USGA greens specifications. These
greens are now fifteen years old and as they mature their properties
have changed slightly and regular cultural programs must continue
to maintain the properties that provide the desirable playing
conditions you enjoy each day. Many factors dictate how our
greens will perform under adverse environmental conditions such
as extreme heat and drought or cold and rainy weather. How harsh
will the winter be we are currently into?

Even in the summer the seemingly perfect conditions of heat
and sunshine can bring heavy disease pressures because of
the demands we place on our greens. In maintaining them we
are very fortunate to have the resources and competent staff
to ensure the original USGA constructed greens continue to
perform the way they were intended.
A major factor affecting the way greens perform
is the particle size range of the sand that makes up between
90 to 100 percent of the greens mix. There must be an accurate
blend of particle sizes to allow for the best drainage, water
and nutrient retention, pore spaces for air, and a small percentage
of organic matter, as pure sand is a very sterile environment
to grow grass upon. Following these guidelines closely and
ensuring they are maintained is important as the cost of renovating
a green is approximately 25,000. There are three primary cultural
practices that we perform during the season to ensure the
desirable physical property of our greens is maintained. The
need to aerate, verticut, and topdress greens is very important
in maintaining a firm and smooth putting surface. However,
even more importantly, the practices that remove accumulating
thatch and organic matter ensure that the conditions present
during construction by Willie Hall back in 1990 are preserved.

If the desired physical properties are not maintained on
our putting surfaces a gradual decline in turf health and
playability will result as the greens will become soft, hold
less oxygen for a healthy root system and more moisture to
harbor disease organisms.
Our goal at Cordova Bay is to give you "conditions that
exceed expectations." If you ever have a question about
the maintenance practices you see us performing, please do
not hesitate to ask or contact the maintenance department.
We would be happy to answer your questions.
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Seasons
Greetings From Your 2006 Ladies Club Executive!
All of us wish all of you the very best of the holiday season
and the New Year! As I write this, snow is coming down a mile
a minute, but I am definitely NOT dreaming of a white Christmas!!
As a result of the snow, the golf course has been closed
for a couple of days, so Winter Club had to be put on hold
this week. However, I see that many of our members are taking
advantage of this opportunity to keep their game sharp. And,
if you can't make it out during the week, you are invited
to join us for Ladies Breakfast Club Golf on Saturday mornings.
Tee times from 9:30 - 10:30 and all you need to do is call
the pro shop and sign up as a single, pair, foursome, etc.
We are currently in the process of setting the Fixtures (Club
Activity) List for the 2006 year. We will have it finalized
early in the new year and will circulate it as well as post
it in the locker room as soon as it is available. As well
as our regular Ladies Days and Interclub Matches (10 matches
this year, I believe) we hope you will be able to join us
for:
- March Information Meeting: This is your chance to find
out about events this year, sign up for Interclub and renew
friendships!
- New Members Orientation/Nine and Dine: New members learn
about the course, meet the executive and other new members.
- Scramble for Charity: Who will we celebrate this year?
- June Social: What will the 'theme' be in 2006???
- Club Championship Weekend including a Friday Registration
Event: Be sure to get in your 7 Ladies Day rounds or events
so you don't miss this weekend!!!
- 4th Annual Black and White Tournament: The rivalry continues!
- Fall AGM: Collect your awards and elect your new executive.
We appreciate your comments and suggestions and welcome your
input, so please feel free to contact us. If you are interested
in volunteering, (and we can always use a hand!), just let
us know and we will gladly contact you! You can email us at
info@cordovabaygolf.com
or simply leave a note for us at the ProShop.
See you on the course and "Best Wishes" for a wonder-filled
golf year from your 2006 Executive Committee (Jane Oliver-Brown,
Captain; Connie Dykstra, Vice-Captain; Cathie Keener, Events
Chair; Heather Clarke, Events Vice-Chair; Annette Hart, Sports
Chair; Jina McCaffree, Secretary; Karen Brown, Social Chair;
Lin Neufeld, Treasurer; & Sybil Hurwitz, Handicap Chair
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Your
Comments
We want to hear your comments! Please send us, write us or, even
better, e-mail us @ info@cordovabaygolf.com
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